| | Whether you get your vegetables from your back yard, a Farmer's Market, or the grocery store, it's just a wonderful time of year for vegetables! Take advantage, and feast on veggies! Have a great weekend - Laura | | Italian Squash Casserole I feel I should rename this recipe, since it's so versatile - last night I made it with 3 kinds of summer squash, a red pepper, a jalpeno pepper, chard, and onion. It's a great one for people who don't like vegetables, but like cheese. I have another version with yellow summer squash and green chiles that comes out similar to a corn casserole. | Mom's Prize-Winning Zucchini Casserole My mother's original of this zucchini casserole won an award in the 1960's - we had a plaque hanging in our kitchen. I've decarbed it, but the flavors are all there! | Mediterranean Summer Vegetables Nothing says "August" to me like cooking up a mix of farm-fresh eggplant, tomatoes, peppers, and squash. This is similar to a ratatouille. | BLT Lettuce Wrap For 10 months of the year, I ignore what passes for tomatoes in the store. But it's August! Time for BLT's - but no need for bread! | | | | Low Carb Diets Ads | | | | Featured Articles | | | | | | Sign up for more free newsletters on your favorite topics | | | | You are receiving this newsletter because you subscribed to the About Low Carb Diets newsletter. If you wish to change your email address or unsubscribe, please click here. About respects your privacy: Our Privacy Policy Contact Information: 249 West 17th Street New York, NY, 10011 © 2011 About.com | | | | Must Reads | | Advertisement | |
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