Wednesday, August 31, 2011

About Low Fat Cooking: Summer Chicken and Tomatoes

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From Fiona Haynes, your Guide to Low Fat Cooking
Just as Memorial Day marks the unofficial beginning of summer, so Labor Day marks the end of summer, no matter what kind of weather you've been experiencing. While we soon say goodbye to luscious summer berries, we will soon welcome the fruits of fall, which opens all kinds of different culinary possibilities. I, for one, can't wait.

Summer Chicken and Tomatoes
Enjoy this simple summer Chicken and Tomatoes recipe that makes the most of fragrant, fresh tomatoes and basil, plus a generous dose of garlic. For added color and interest, I... Read more

Fruit and Oat Granola Bars
Pack a fruit and oat granola bar for a healthy snack to take to work or school. Once you;ve made these, you might think twice about buying the packaged variety.

Quick and Easy Breakfast Sandwich
Resist the temptation to pick up a fast-food breakfast and make your own breakfast sandwich. Here's how.

Banana Pancakes
Of course, if you prefer breakfast to be a more leisurely affair, try these yummy banana pancakes. Perfect for kids of all ages!

 


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This newsletter is written by:
Fiona Haynes
Low Fat Cooking Guide
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